Pumpkin Pie Overnight Oats
Macros: C38 F4 P17
Serves: 5
Ingredients:
- 1.6 c (400 g) 100% Pure Pumpkin
- 2 tsp (10ml) Vanilla extract
- 1/2c (120 ml) Sugar Free Original Pancake Syrup
- 2 Tbsp (11g) Ground Flax
- 2 cup (480 ml), Unsweetened Almond Coconut Milk
- 2 cup (160) Old Fashioned Oats
- 2 tsp, Pumpkin Pie Spice
- Two 5.3oz containers Nonfat Vanilla Greek Yogurt
Directions:
- Mix all the ingredients together
- Fill 5 containers evenly with the mixture (about 300g)
- Store in the fridge overnight
- When you're ready to eat, microwave for 2-3 mins
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